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갈치김치

Romanized Galchigimchi

(주)아워홈 · kimchi · 8809665556394

ABCDE

Nutrition grade C (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g55kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories55 kcal
SodiumHigh950 mg
Carbohydrate8 g
SugarsLow2 g
Fat1 g
Trans fatNone0 g
Saturated fatLow0 g
Cholesterol6 mg
ProteinHigh4 g

Same kind, fewer additives

Products among kimchi on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among kimchi on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish sauce fish/seafood 액젓
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish sauce fish/seafood 액젓
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Sugar alcohols (maltitol, sorbitol, xylitol)

Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common

Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)

당알코올(말티톨·소르비톨·자일리톨)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean

Ingredients (auto-translated)

절임 napa cabbage, radish, soybean 갈치, chili powder, onion, garlic, green onion, seasoned fish sauce, D-sorbitol solution, fish sauce, fish sauce, crystalline fructose, monosodium glutamate (MSG), starch preparation, ginger, refined salt, other processed food

Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

절임배추, 무, 대두갈치, 고춧가루, 양파, 마늘, 대파, 조미액젓, D-소비톨액, 액젓, 액젓, 결정과당, L-글루탐산나트륨, 전분가공품, 생강, 정제소금, 기타가공품

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria