서울반가 포기김치
Romanized Seoulbanga Pogigimchi
농업회사법인(주) 모아 · kimchi · Distributor _ · 8801114127360
0 additives
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories25 kcal
- SodiumFairly high530 mg
- Carbohydrate5 g
- SugarsLow3 g
- Fat0 g
- Trans fatNone0 g
- Saturated fatLow0 g
- Cholesterol0 mg
- ProteinHigh2 g
- Fiber0.8 g
Other products of the same kind
Products among kimchi on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 소고기
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 소고기, shrimp fish/seafood 새우, anchovy fish/seafood 멸치, fish sauce fish/seafood 액젓
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 소고기, shrimp fish/seafood 새우, anchovy fish/seafood 멸치, fish sauce fish/seafood 액젓
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef 소고기
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
절임 napa cabbage 68% [napa cabbage 98% (Korea), salt], radish (Korea), 풀무원 kimchi 전용풀, onion, garlic, chili powder (Korea), green onion, garlic chives, red chili (Korea), refined sugar, pear puree, salted shrimp, beef 추출 liquid, 풀무원 anchovy fish sauce, ginger, anchovy 감칠 flavor powder, salt, kimchi lactic acid bacteria 믹스 P-1
Partial automatic translation: about 78% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
절임배추68%[배추98%(국산),식염],무(국산),풀무원김치전용풀,양파,마늘,고춧가루(국산),대파,부추,홍고추(국산),정백당,배퓨레,새우젓,소고기추출액,풀무원멸치액젓,생강,멸치감칠맛분말,식염,김치유산균믹스P-1
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.