강원도 산나물 만두
Romanized Gangwondo Sannamul Mandu
(주)아하식품 · dumpling · 8809512560772
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Same kind, fewer additives
Products among dumpling on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among dumpling on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, eggs
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
compound seasoning, compound seasoning, garlic, monosodium glutamate (MSG), food additive mixed preparation, refined salt, soy protein isolate, compound seasoning, sauce, soybean oil (soybean oil), ginger powder, black pepper powder, sauce, dextrin, food additive mixed preparation, food additive mixed preparation, white sugar, egg white, sesame oil, soy sauce, purified water, starch preparation, pork, garlic chives, cabbage, onion, green onion, 두류 preparation, tofu, glass noodles, modified starch, 참취잎, 고려엉겅퀴, 분쇄 processed meat 제품
Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
복합조미식품, 복합조미식품, 마늘, L-글루탐산나트륨, 식품첨가물혼합제제, 정제소금, 분리대두단백, 복합조미식품, 소스, 콩기름(대두유), 생강가루, 후추가루, 소스, 덱스트린, 식품첨가물혼합제제, 식품첨가물혼합제제, 백설탕, 난백, 참기름, 간장, 정제수, 전분가공품, 돼지고기, 부추, 양배추, 양파, 대파, 두류가공품, 두부, 당면, 변성전분, 참취잎, 고려엉겅퀴, 분쇄가공육제품
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.