Jjikmeok
EN
Gapjigi

냉동)레어치즈케익

Romanized Naengdong)Reeochijeukeik

주)북해도스위트코리아 · bakery products · 8809497580048

Nutrition grade D (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g279kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories279 kcal
  • Sodium150 mg
  • Carbohydrate30 g
  • Sugars10 g
  • Fat15 g
  • Trans fatPresent0.4 g
  • Saturated fatHigh12 g
  • Cholesterol58 mg
  • Protein4 g

Same kind, fewer additives

Products among bread on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among bread on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 70g servingSugars 7g MediumFat 11g HighSaturated fat 8.4g HighSodium 105mg Low

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 70g · Breads · snack

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 70g: over 8 g saturated fat)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
9g
over 9g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
300mg
over 300mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: gelatin (source not stated) 젤라틴

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: gelatin (source not stated) 젤라틴

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: gelatin (source not stated) 젤라틴, eggs, milk

  • Check label
    Beef

    Check the label: may contain beef (e.g. gelatin or meat of unstated type).

    To check: gelatin (source not stated) 젤라틴

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)MilkSoybeanWheat

Ingredients (auto-translated)

white sugar, egg, food additive mixed preparation, wheat flour, leavening agent 제, milk, soybean oil (soybean oil), food additive mixed preparation, gelatin, purified water, 연성 cheese, processed milk cream, non-dairy creamer, compound chocolate, sugar preparation, refined salt

Partial automatic translation: about 95% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

백설탕, 계란, 식품첨가물혼합제제, 밀가루, 팽창제제, 우유, 콩기름(대두유), 식품첨가물혼합제제, 젤라틴, 정제수, 연성치즈, 가공유크림, 식물성크림, 준초콜릿, 당류가공품, 정제소금

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

White sugar 백설탕Egg 달걀Wheat flour 밀가루Milk 우유Soybean oil 대두유Gelatin 젤라틴Cream 크림Non-dairy creamer 식물성크림Compound chocolate 준초콜릿Refined salt 정제소금

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

냉동)레어치즈케익: ingredients & nutrition summary

냉동)레어치즈케익 (Naengdong)Reeochijeukeik) is a bakery products product made by 주)북해도스위트코리아.

Per 100 g it lists 279 kcal, 10 g sugars, 150 mg sodium.

Allergens found in the ingredient list: Egg, Milk, Soybean, Wheat.

Pork or alcohol: possibly present (check the label). Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: possibly present (check the label).

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources