Other

대패삽겹볶음밥

Romanized Daepaesapgyeopbokkeumbap

농업회사법인 주식회사 한우물 · ready-to-cook food · 8809294660073

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Nutrition grade C (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g196kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories196 kcal
SodiumFairly high486 mg
Carbohydrate27.6 g
SugarsLow4.4 g
Fat7.4 g
Trans fatNone0 g
Saturated fat1.8 g
Cholesterol10 mg
Protein4.8 g

Other products of the same kind

Picked from ready-to-cook food on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
To check: compound seasoning mixed seasoning/oil 복합조미식품, flavored oil mixed seasoning/oil 향미유
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지
To check: compound seasoning mixed seasoning/oil 복합조미식품, flavored oil mixed seasoning/oil 향미유
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Pork

Ingredients (auto-translated)

kimchi, pickles, mung bean sprouts 나물, onion, green onion, chili paste (gochujang), pork, rice, natural spices, food additive mixed preparation, refined salt, compound seasoning, sauce, garlic, sesame oil, flavored oil, sugar, carrot, brewed soy sauce, rapeseed oil (유채 oil 또는 canola oil)

Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

김치, 절임류, 숙주나물, 양파, 대파, 고추장, 돼지고기, 쌀, 천연향신료, 식품첨가물혼합제제, 정제소금, 복합조미식품, 소스, 마늘, 참기름, 향미유, 설탕, 당근, 양조간장, 채종유(유채유또는카놀라유)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria