곱도리탕
Romanized Gopdoritang
(주)신세계푸드 음성공장 · ready-to-cook food · 8809210083757
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Same kind, fewer additives
Products among ready-to-cook food on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among ready-to-cook food on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef tallow 우지, chicken 닭
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef tallow 우지, chicken 닭
To check: compound seasoning mixed seasoning/oil 복합조미식품, flavored oil mixed seasoning/oil 향미유
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef tallow 우지, chicken 닭
To check: compound seasoning mixed seasoning/oil 복합조미식품, flavored oil mixed seasoning/oil 향미유
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef tallow 우지
Additives & ingredients to know 2 · tap for details
Common 2
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
purified water, chicken, seasoning meat, potato, green onion, onion, corn syrup, chili powder, sugar, natural spices, compound seasoning, chili paste (gochujang), blended soy sauce, chili powder, monosodium glutamate (MSG), sauce, refined salt, 식용 beef tallow, flavored oil, sauce, modified starch, 과 . 채 preparation, compound seasoning, 5- disodium ribonucleotides, natural spices, sauce, yeast food, spices 올레오레진류
Partial automatic translation: about 91% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수, 닭고기, 양념육, 감자, 대파, 양파, 물엿, 고춧가루, 설탕, 천연향신료, 복합조미식품, 고추장, 혼합간장, 고춧가루, L-글루탐산나트륨, 소스, 정제소금, 식용우지, 향미유, 소스, 변성전분, 과.채가공품, 복합조미식품, 5-리보뉴클레오티드이나트륨, 천연향신료, 소스, 효모식품, 향신료올레오레진류
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.