팝콘 슈퍼믹스
Romanized Papkon Syupeomikseu
(주)제이앤이 아산공장 · snack · Net content 55g · 8809027555270
6 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories473 kcal
- Sodium327 mg
- Carbohydrate74.5 g
- SugarsHigh29.1 g
- Fat18.2 g
- Trans fatNone0 g
- Saturated fatHigh7.3 g
- Cholesterol18 mg
- Protein3.6 g
- FiberHigh7.3 g
- Calories (Per serving 55g)260 kcal
Same kind, fewer additives
Products among snack on Jjikmeok with fewer additives than this one (6). Values per 100 g (ml).
Other products of the same kind
Products among snack on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Kids' snack traffic light Korea MFDS children's food standard
Per 20g servingSugars 5.8g MediumFat 3.6g MediumSaturated fat 1.5g LowSodium 65mg Low
See traffic light details
Per reference serving of 20g · Snacks (gwaja) (puffed corn/popcorn) · snack
- Sugars5.8gMedium
- Fat3.6gMedium
- Saturated fat1.5gLow
- Sodium65mgLow
Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.
High-calorie, low-nutrient food criteria
Does not meet MFDS's high-calorie, low-nutrient criteria (reference serving under 30 g, so converted to 30 g)
Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.
This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗
See the criteria
| Low green | Medium yellow | High red | |
|---|---|---|---|
| Sugars | under 3g | 3g– 17g | over 17g |
| Fat | under 3g | 3g– 9g | over 9g |
| Sat. fat | under 1.5g | 1.5g– 4g | over 4g |
| Sodium | under 120mg | 120mg– 300mg | over 300mg |
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 6 · tap for details
Worth checking for: people with phenylketonuria (PKU) (Aspartame) · people with kidney disease (Phosphates)
Note 3
Aspartame · Note
AspartameSweetener E951Note
The IARC classified it as Group 2B in 2023, but JECFA kept the acceptable daily intake (40 mg per kg body weight). People with phenylketonuria must avoid it. More about Aspartame
Worth checking for: people with phenylketonuria (PKU)
아스파탐
Sources: WHO aspartame assessment (2023) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Hydrogenated oil · Note
Hydrogenated oilFatNote
Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil
경화유
Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 3
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Flavorings · Common
FlavoringsFlavoringCommon
Add taste and aroma. Exact components don't have to be listed. More about Flavorings
향료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
corn (USA)39.62%, white sugar, corn syrup, vegetable oil [고올레산 sunflower oil (imported), palm olein (Malaysia), d- tocopherol], processed butter (butter oil, cream, hydrogenated coconut oil: New Zealand), 브라운 caramel base 믹스 (dark brown sugar, vanilla: Canada), powder taffy (yeot) -25, whipping cream, vegetable oil, 화이트 chocolate, dextrin, lecithin, processed salt, cocoa mass, powder 결정 glucose, refined salt, mixed preparation (sodium bicarbonate, tricalcium phosphate), strawberry syrup [strawberry flavoring (synthetic flavoring), corn syrup, 락색소 (natural 색소), strawberry concentrate], chocolate, strawberry flavor seasoning [white sugar, strawberry powder, 튜청 powder, strawberry fruit juice powder, aspartame (synthetic sweetener, 페닐 alanine contains)], carotene, 락색소 (락색소, glycerin (acidity regulator), mixed preparation (butter flavoring, natural butter flavoring, processed fat), mixed preparation (strawberry flavoring, strawberry flavoring, propylene glycol)
Partial automatic translation: about 89% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
옥수수(미국산)39.62%, 백설탕, 물엿, 식물성유지[고올레산해바라기유(수입산), 팜올레인유(말레이시아산), d-토코페롤], 가공버터(버터유, 유크림, 야자경화유 : 뉴질랜드산), 브라운카라멜베이스믹스(흑설탕, 바닐라 : 캐나다산), 가루엿-25, 휘핑크림, 식물성유지, 화이트초콜릿, 덱스트린, 레시틴, 가공소금, 코코아매스, 분말결정포도당, 정제소금, 혼합제제(탄산수소나트륨, 제삼인산칼슘), 딸기시럽[딸기향(합성착향료), 물엿, 락색소(천연색소), 딸기농축액], 초콜릿, 딸기맛시즈닝[백설탕,딸기분말,튜청분말,딸기과즙분말,아스파탐(합성감미료,페닐알라닌함유)], 카로틴, 락색소(락색소,글리세린(산도조절제), 혼합제제(버터향, 천연버터향, 가공유지), 혼합제제(딸기향, 딸기향, 프로필렌글리콜)
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.