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Gapjigi

탕종식빵

Romanized Tangjongsikppang

(주)신라명과 · bakery products · 8807218412203

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Nutrition grade C (estimate) Fiber isn't listed, so the grade is between B and C.

2 additives · 0 marked “Check”Some ingredients (sugar preparation, cereal preparation) are listed without their sub-ingredients, so there may be more additives.

Caloriesper 100 g260kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories260 kcal
  • Sodium200 mg
  • Carbohydrate44 g
  • SugarsLow5 g
  • Fat6 g
  • Trans fatPresent0.1 g
  • Saturated fatFairly high3.3 g
  • Cholesterol20 mg
  • Protein8 g

Additives & ingredients to know 2 · tap for details

Common 2

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Some ingredients (sugar preparation, cereal preparation) are listed without their sub-ingredients, so there may be more additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Milk

Allergens inside sugar preparation, cereal preparation couldn't be checked because their sub-ingredients aren't listed. Check the label.

Kids' snack traffic light Korea MFDS children's food standard

Per 70g servingSugars 3.5g MediumFat 4.2g MediumSaturated fat 2.3g MediumSodium 140mg Medium

See traffic light details

Per reference serving of 70g · Breads · snack

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 70g)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green		Medium
yellow		High
red
Sugarsunder 3g3g–
17g		over 17g
Fatunder 3g3g–
9g		over 9g
Sat. fatunder 1.5g1.5g–
4g		over 4g
Sodiumunder 120mg120mg–
300mg		over 300mg

Other products of the same kind

Picked from bakery products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: eggs, milk

  • Not found
    Beef

    No beef ingredients found.

Ingredients (auto-translated)

food additive mixed preparation, glycerol fatty acid esters, refined salt, sugar preparation, processed milk cream, liquid whole egg, sugar, butter, milk, purified water, cereal preparation, cereal preparation, yeast

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

식품첨가물혼합제제, 글리세린지방산에스테르, 정제소금, 당류가공품, 가공유크림, 전란액, 설탕, 버터, 우유, 정제수, 곡류가공품, 곡류가공품, 효모

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Refined salt 정제소금Cream 크림Liquid whole egg 전란액Sugar 설탕Butter 버터Milk 우유Yeast 효모

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

탕종식빵: ingredients & nutrition summary

탕종식빵 (Tangjongsikppang) is a bakery products product made by 신라명과.

Per 100 g it lists 260 kcal, 5 g sugars, 200 mg sodium.

Allergens found in the ingredient list: Egg, Milk.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources