그린 샌드
Romanized Geurin Saendeu
서울식품공업(주) · bakery products · 8801151008158
No nutrition facts, so the nutrition grade is left blank.
5 additives · 0 marked “Check”
Same kind, fewer additives
Products among bread on Jjikmeok with fewer additives than this one (5). Values per 100 g (ml).
Other products of the same kind
Products among bread on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Kids' snack traffic light Korea MFDS children's food standard
No nutrition data, so the traffic light can't be calculated.
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs, milk
To check: margarine mixed seasoning/oil 마가린
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 5 · tap for details
Worth checking for: people with kidney disease (Phosphates)
Note 1
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 4
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Flavorings · Common
FlavoringsFlavoringCommon
Add taste and aroma. Exact components don't have to be listed. More about Flavorings
향료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
emulsifier, sodium bicarbonate, wheat flour, white sugar, egg, green plum (maesil) flavor butter cream, corn syrup, emulsifier, synthetic leavening agent, colorant, 증점 stabilizer, refined salt, synthetic flavoring, gardenia yellow, 에스지에스텔, glycerol fatty acid esters, sorbitan fatty acid esters, glycerin, sucrose fatty acid esters, propylene glycol, purified water, synthetic leavening agent, 산선 sodium pyrophosphate, sodium bicarbonate, rice flour, monocalcium phosphate, calcium lactate, 증점 stabilizer, 산탄검믹스, xanthan gum, guar gum 1, powder sugar, colorant -SYGreenOil, gardenia blue, propylene glycol, glycerol fatty acid esters, purified water, green plum (maesil) flavor butter cream, margarine, powder sugar, synthetic flavoring, refined salt, citric acid, synthetic flavoring - green plum (maesil) flavoring, green plum (maesil) flavoring base, green plum (maesil) flavoring base, apple flavoring base, apple flavoring base, propylene glycol
Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
유화제, 탄산수소나트륨, 밀가루, 백설탕, 계란, 매실맛버터크림, 물엿, 유화제, 합성팽창제, 착색료, 증점안정제, 정제염, 합성착향료, 치자황색소, 에스지에스텔, 글리세린지방산에스테르, 소르비탄지방산에스테르, 글리세린, 자당지방산에스테르, 프로필렌글리콜, 정제수, 합성팽창제, 산선피로인산나트륨, 탄산수소나트륨, 쌀가루, 제일인산칼슘, 젖산칼슘, 증점안정제, 산탄검믹스, 잔탄검, 구아검1, 분당, 착색료-SY Green Oil, 치자청색소, 프로필렌글리콜, 글리세린지방산에스테르, 정제수, 매실맛버터크림, 마가린, 분당, 합성착향료, 정제염, 구연산, 합성착향료-매실향, 매실향베이스, 매실향베이스, 사과향베이스, 사과향베이스, 프로필렌글리콜
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.