프레스코 토마토 파스타소스
Romanized Peureseuko Tomato Paseutasoseu
주식회사 오뚜기 · sauce · Net content 685g · 8801045800202
No nutrition facts, so the nutrition grade is left blank.
1 additive · 0 marked “Check”
Nutrition facts (per 100g)
- Calories80 kcal
- Carbohydrate10 g
- Fat4 g
- Protein1 g
- Calories (Per serving 100g)80 kcal
Same kind, fewer additives
Products among sauce on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).
Other products of the same kind
Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
- 가쓰오부시 장국오뚜기 0 additives no listed additives
- 3분고기덮밥소스오뚜기 0 additives no listed additives
-
비비게따 파스타소스 토마토오뚜기 0 additives 2.2× the calories
-
동원비벼먹는비빔참치 불갈비맛동원홈푸드 0 additives 2.4× the calories
- 7가지 신선한 야채 토마토파스타소스동원홈푸드 0 additives no listed additives
- 3가지 매콤한 멕시코 고추 아라비아따 파스타소스동원홈푸드 0 additives no listed additives
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 쇠고기, chicken 닭
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 쇠고기, chicken 닭
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 쇠고기, chicken 닭
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기
Additives & ingredients to know 1 · tap for details
Common 1
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
다이스 tomato 29% (USA: tomato, tomato juice, citric acid, calcium chloride), tomato paste 19.84% (China), purified water, onion (Korea), tomato puree 5.38% (USA: tomato, tomato puree, refined salt, citric acid), corn oil, white sugar, chicken flavor base, fruit sauce, fermented vinegar, garlic, celery, mixed preparation (modified starch, white sugar, dextrin), refined salt, 슬라이스올리브, 슬라이스할라피뇨피클, bell pepper, spices, * tomato paste content 은가용성 solids 25% 기준임
Partial automatic translation: about 82% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
다이스토마토29%(미국산:토마토,토마토주스,구연산,염화칼슘),토마토페이스트19.84%(중국산),정제수,양파(국산),토마토퓨레5.38%(미국산:토마토,토마토퓨레,정제소금,구연산),옥수수유,백설탕,닭고기맛베이스,과일소스,발효식초,마늘,셀러리,혼합제제(변성전분,백설탕,덱스트린),정제소금,슬라이스올리브,슬라이스할라피뇨피클,피망,향신료,*토마토페이스트함량은가용성고형분25%기준임
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.