Photo: Open Food Facts contributors (CC BY-SA) · Original ↗

오뚜기 골드마요네스

Romanized Ottugi Goldeumayoneseu

(주)오뚜기 삼남공장 · mayonnaise · 8801045141114

ABCDE

Nutrition grade E (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g730kcal

Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories730 kcal
SodiumFairly high510 mg
Carbohydrate1 g
SugarsLow1 g
Fat80 g
Trans fatPresent0.4 g
Saturated fatHigh14 g
Cholesterol55 mg
Protein1 g

Other products of the same kind

Picked from mayonnaise on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Check label
Vegetarian
Check the label: may contain animal-derived ingredients.
To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs
To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean

Ingredients (auto-translated)

soybean oil, purified water, egg yolk liquid, fermented vinegar, egg white liquid, white sugar, refined salt, egg yolk liquid, flavored oil, xanthan gum, compound seasoning, compound seasoning, 이 . 디 . 티 . 에이 . calcium 이나트륨

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

대두기름, 정제수, 난황액, 발효식초, 난백액, 백설탕, 정제소금, 난황액, 향미유, 잔탄검, 복합조미식품, 복합조미식품, 이.디.티.에이.칼슘이나트륨

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria