해태폴라포포도
Romanized Haetaepollapopodo
해태제과식품(주) · ice confection · 8801019508738
10 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100ml)
- Calories58 kcal
- SodiumLow29.2 mg
- Carbohydrate14.2 g
- SugarsFairly high10.8 g
- Fat0.3 g
- Trans fatNone0 g
- Saturated fatLow0.3 g
- Cholesterol0 mg
- Protein0 g
Same kind, fewer additives
Products among ice cream & ice pops on Jjikmeok with fewer additives than this one (10). Values per 100 g (ml).
Other products of the same kind
Products among ice cream & ice pops on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
- 딸기아이스크림젤라또팩토리 0 additives 3.3× the calories
-
범산목장 유기농 아이스크림(바닐라맛)범산목장 1 additive 2.6× the calories
-
범산목장 유기농 아이스크림 딸기범산목장 1 additive 2.9× the calories
-
범산목장 유기농 아이스크림 녹차범산목장 1 additive 2.7× the calories
-
범산목장 유기농 아이스크림 블루베리범산목장 1 additive 2.7× the calories
-
범산목장 유기농 아이스크림 믹스10범산목장 1 additive 2.8× the calories
Kids' snack traffic light Korea MFDS children's food standard
Per 100ml servingSugars 11g Medium
See traffic light details
Per reference serving of 100ml · Ice pops · snack
- Sugars11gMedium
For this food type, only sugars are covered by the rule.
Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 ml values on Jjikmeok to the reference serving, so results may differ slightly from the package.
High-calorie, low-nutrient food criteria
Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 100ml)
Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.
This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗
See the criteria
| Low green | Medium yellow | High red | |
|---|---|---|---|
| Sugars | under 3g | 3g– 17g | over 17g |
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 10 · tap for details
Note 5
Sucralose · Note
SucraloseSweetener E955Note
An artificial sweetener about 600 times sweeter than sugar. Research continues on its effects on gut bacteria and metabolism. More about Sucralose
수크랄로스
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
High-fructose corn syrup · Note
High-fructose corn syrupSugarNote
A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup
액상과당(고과당 시럽)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Carrageenan · Note
CarrageenanThickener E407Note
A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan
카라기난
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Carboxymethyl cellulose · Note
Carboxymethyl celluloseThickener E466Note
Animal studies report possible effects on gut bacteria. More about Carboxymethyl cellulose
카복시메틸셀룰로스
Sources: Nature animal study (2015) · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Hydrogenated oil · Note
Hydrogenated oilFatNote
Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil
경화유
Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 5
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Flavorings · Common
FlavoringsFlavoringCommon
Add taste and aroma. Exact components don't have to be listed. More about Flavorings
향료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
water, corn syrup, high-fructose corn syrup, grape concentrate, white sugar, citric acid (결정), hydrogenated coconut oil, mixed preparation (guar gum, carrageenan, acidity regulator, sodium carboxymethyl cellulose), mixed preparation 2 (규소수지, emulsifier, sodium carboxymethyl cellulose), sodium citrate, non-dairy creamer, synthetic sweetener (sucralose), artificial flavoring (grape flavoring 1, grape flavoring 2), 적 cabbage 색소, gardenia blue
Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
물, 물엿, 액상과당, 포도농축액, 백설탕, 구연산(결정), 야자경화유, 혼합제제(구아검,카라기난,산도조절제,카복시메틸셀룰로스나트륨), 혼합제제2(규소수지,유화제,카복시메틸셀룰로스나트륨), 구연산나트륨, 식물성크림, 합성감미료(수크랄로스), 합성향료(포도향1,포도향2), 적양배추색소, 치자청색소
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 ml).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.