다담 냉이된장 찌개양념
Romanized Dadam Naengidoenjang Jjigaeyangnyeom
씨제이제일제당(주) · sauce · 8801007224282
1 additive · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories90 kcal
- SodiumHigh2,180 mg
- Carbohydrate11 g
- SugarsLow3 g
- Fat2.4 g
- Trans fatNone0 g
- Saturated fatLow0.5 g
- Cholesterol4 mg
- ProteinHigh6 g
Same kind, fewer additives
Products among sauce on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).
Other products of the same kind
Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
To check: beef 쇠고기, beef bone 사골, beef tallow 우지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 쇠고기, beef bone 사골, beef tallow 우지, shrimp fish/seafood 새우, clam fish/seafood 조개, anchovy fish/seafood 멸치, mussel fish/seafood 홍합, shellfish fish/seafood
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 쇠고기, beef bone 사골, beef tallow 우지, shrimp fish/seafood 새우, clam fish/seafood 조개, anchovy fish/seafood 멸치, mussel fish/seafood 홍합, shellfish fish/seafood, milk
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기, beef bone 사골, beef tallow 우지
Additives & ingredients to know 1 · tap for details
Common 1
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
MilkSoybeanWheatShrimpBeefShellfish (incl. oyster, abalone, mussel)
Ingredients (auto-translated)
purified water, soybean paste (doenjang), shrimp 밑국물, 다진 garlic, soybean paste (doenjang), clam 밑국물, ethyl alcohol, anchovy 밑국물, 과 . 채 preparation, rice flour, beef powder, dried 냉이, beef bone concentrate, chili powder, compound seasoning, refined salt, 5- disodium ribonucleotides, 식용 beef tallow, 매운 flavor powder
Partial automatic translation: about 77% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수, 된장, 새우밑국물, 다진마늘, 된장, 조개밑국물, 주정, 멸치밑국물, 과.채가공품, 쌀가루, 쇠고기분말, 건조냉이, 사골농축액, 고춧가루, 복합조미식품, 정제소금, 5-리보뉴클레오티드이나트륨, 식용우지, 매운맛분말
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.