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티·아시아 팔락 파니르 커리

Romanized Ti·Asia Pallak Panireu Keori

주식회사미정 · ready-to-cook food · 8801005001359

ABCDE

Nutrition grade C (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g124kcalPer serving 170g 211kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories124 kcal
SodiumFairly high376 mg
Carbohydrate10.6 g
SugarsLow2.9 g
Fat7.1 g
Trans fatPresent0.2 g
Saturated fatFairly high3.5 g
Cholesterol15 mg
Protein4.1 g
Calories (Per serving 170g)211 kcal

Other products of the same kind

Picked from ready-to-cook food on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Natural colors

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Soybean

Ingredients (auto-translated)

gardenia blue, other processed food, gardenia yellow, curry powder, modified starch, natural spices, refined salt, 두류 preparation, ginger, sugar, sauce, other processed food, butter, 과 . 채 preparation, processed cheese, garlic, other processed food, 탈피렌즈콩, other processed food, spinach, processed milk cream, onion, purified water

Partial automatic translation: about 89% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

치자청색소, 기타가공품, 치자황색소, 카레분, 변성전분, 천연향신료, 정제소금, 두류가공품, 생강, 설탕, 소스, 기타가공품, 버터, 과.채가공품, 가공치즈, 마늘, 기타가공품, 탈피렌즈콩, 기타가공품, 시금치, 가공유크림, 양파, 정제수

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria