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Ramen sabor a Pollo photo

Photo: Open Food Facts contributors (CC BY-SA) · Original ↗

Nissin Ramen Sabor a Pollo

Nissin · noodles · 7891079012208

No nutrition facts, so the nutrition grade is left blank.

9 additives · 0 marked “Check”

Caloriesper 100 gNo data

Additives & ingredients to know 9 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 2

Caramel color · Note

Caramel colorColor E150a–dNote

Some types (III and IV) contain 4-MEI, which the IARC classifies as Group 2B. The label doesn't say which type. More about Caramel color

카라멜색소

Sources: IARC list of classifications · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 7

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Raising agents (baking soda etc.) · Common

Raising agents (baking soda etc.)Raising agent E500·E503Common

Additives that make dough rise. Common in snacks, bread and batter mixes. More about Raising agents (baking soda etc.)

팽창제(탄산수소나트륨 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Acidity regulators (citric acid, lactic acid etc.) · Common

Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common

Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)

산도조절제(구연산·젖산 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Anti-caking agents (silicon dioxide etc.) · Common

Anti-caking agents (silicon dioxide etc.)Anti-caking agent E551·E470bCommon

Additives that keep powders from clumping or sticking. More about Anti-caking agents (silicon dioxide etc.)

고결방지제(이산화규소 등)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

E632 · Common

E632Other additive E632Common

This number isn't in Jjikmeok's additive dictionary yet.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

MilkSoybeanCeleryGluten (cereals)

May contain traces of: Egg, Crustaceans, Fish, Gluten (cereals)

Other products of the same kind

Products among noodles on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the ingredient list and Open Food Facts analysis. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: ingredient list in a language we can't read yet

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: meat or fish ingredient (Open Food Facts analysis)

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: milk

  • Check label
    Beef

    Check the label: may contain beef (e.g. gelatin or meat of unstated type).

    To check: ingredient list in a language we can't read yet

Ingredients

Pasta precocida [harina de trigo enriquecida (harina de trigo, sulfato ferroso 0.0030%, ácido fólico 0.00022%, 0.00063%, riboflavina 0.00013%, niacina 0.0013%), grasa vegetal, sal, reguladores de acidez (INS 500i), estabilizantes (INS 451i, INS 450iii, INS 339i), colorantes (INS 160ai)], condimento en polvo sabor a pollo [harina de arroz, condimento a base de extracto de levadura, azúcar, condimento preparado sabor a cebolla, grasa de pollo, cúrcuma en polvo, condimento preparado sabor ajo, condimento preparado sabor a pollo, condimento preparado sabor a pimienta, mezcla de condimentos, especias, perejil en trozos, nuez moscada en polvo, apio en polvo, resaltadores de sabor (INS 621, INS 632, INS 627), aromatizantes, antihumectante (INS 551), INS 330, colorantes (INS 150d, INS 160b)].

As listed on Open Food Facts (Spanish). Not translated.

From Open Food Facts

  • NOVA 4: ultra-processed food
  • May contain palm oil
  • Combines the allergen list on Open Food Facts with a word search for Korea's 22 labeled allergens.
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

Sources