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젤루조아자몽 photo

젤루조아자몽

Romanized Jellujoajamong

해태제과식품㈜광주공장_광주광역시 북구 하서로 222(양산동) · 빙과류 · Distributor _

Nutrition grade B (some values missing)

9 additives · 0 marked “Check”

Caloriesper 100 ml79kcal
Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100ml)

  • Calories79 kcal
  • SodiumLow16.7 mg
  • Carbohydrate18.3 g
  • SugarsHigh13.3 g
  • Fat0.4 g
  • Trans fatNone0 g
  • Saturated fatLow0.4 g
  • Cholesterol0 mg
  • Protein0 g

Same kind, fewer additives

Products among ice cream & ice pops on Jjikmeok with fewer additives than this one (9). Values per 100 g (ml).

Other products of the same kind

Products among ice cream & ice pops on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 100ml servingSugars 13g Medium

See traffic light details

Per reference serving of 100ml · Ice pops · snack

For this food type, only sugars are covered by the rule.

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 ml values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 100ml)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 9 · tap for details

Note 5

Sucralose · Note

SucraloseSweetener E955Note

An artificial sweetener about 600 times sweeter than sugar. Research continues on its effects on gut bacteria and metabolism. More about Sucralose

수크랄로스

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

High-fructose corn syrup · Note

High-fructose corn syrupSugarNote

A fast-absorbed sugar; one of the main sources of added sugar. More about High-fructose corn syrup

액상과당(고과당 시럽)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Carrageenan · Note

CarrageenanThickener E407Note

A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan

카라기난

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Carboxymethyl cellulose · Note

Carboxymethyl celluloseThickener E466Note

Animal studies report possible effects on gut bacteria. More about Carboxymethyl cellulose

카복시메틸셀룰로스

Sources: Nature animal study (2015) · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Hydrogenated oil · Note

Hydrogenated oilFatNote

Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil

경화유

Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

No major allergens (Korea's 22 labeled allergens) found in the ingredient list.

Ingredients (auto-translated)

corn syrup, high-fructose corn syrup, grapefruit syrup (white sugar, grapefruit 펠프셀 (USA), 레드 grapefruit concentrate (Israel), synthetic flavoring (grapefruit flavoring), citric acid), white sugar, 레드 grapefruit concentrate (USA), hydrogenated coconut oil, mixed 제 (guar gum, carrageenan, locust bean gum, dextrin, acidity regulator, emulsifier, glucose, 카르복시메틸셀룰로오스나트륨, sodium alginate), citric acid (결정), synthetic sweetener (sucralose), synthetic flavoring (grapefruit flavoring 1, grapefruit flavoring 2), natural 색소 (beet red, 락색소), grapefruit 10% (fresh 물 content 기준)

Partial automatic translation: about 79% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

물엿,액상과당,자몽시럽(백설탕,자몽펠프셀(미국산),레드자몽농축액(이스라엘산),합성착향료(자몽향),구연산),백설탕,레드자몽농축액(미국산),야자경화유,혼합제(구아검,카라기난,로커스트콩검,덱스트린,산도조절제,유화제,포도당,카르복시메틸셀룰로오스나트륨,알긴산나트륨),구연산(결정),합성감미료(수크랄로스),합성착향료(자몽향1,자몽향2),천연색소(비트레드,락색소),자몽10%(생물함량기준)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 ml).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Corn syrup 물엿Grapefruit 자몽Syrup 시럽White sugar 백설탕Citric acid 구연산Dextrin 덱스트린Acidity regulator 산도조절제Emulsifier 유화제Glucose 포도당Sodium alginate 알긴산나트륨Sweetener 감미료

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

젤루조아자몽: ingredients & nutrition summary

젤루조아자몽 (Jellujoajamong) is a Korean food product made by 해태제과식품광주.

Per 100 g it lists 79.2 kcal, 13.3 g sugars, 16.7 mg sodium.

No labeled allergens were found in the ingredient list.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources