무말랭이무침
Romanized Mumallaengimuchim
에스제이푸드(SJ푸드) · 절임식품 · 8809955860972
2 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories126 kcal
- SodiumHigh1,263 mg
- Carbohydrate26.5 g
- SugarsFairly high14 g
- Fat1 g
- Trans fatNone0 g
- Saturated fatLow0.6 g
- Cholesterol0 mg
- Protein2.6 g
Same kind, fewer additives
Products among similar products on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish sauce fish/seafood 액젓, shrimp fish/seafood 새우
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish sauce fish/seafood 액젓, shrimp fish/seafood 새우
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Potassium sorbate · Common
Potassium sorbatePreservative E202Common
A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate
소브산칼륨
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
seasoned fish sauce, ginger, 고춧잎, mixed preparation, compound seasoning, potassium sorbate, sesame, chili powder, garlic, 무말랭이, seasoned chili powder, 염장 shrimp, corn syrup, mixed seasoning
Partial automatic translation: about 82% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
조미액젓, 생강, 고춧잎, 혼합제제, 복합조미식품, 소브산칼륨, 참깨, 고춧가루, 마늘, 무말랭이, 조미고추분말, 염장새우, 물엿, 혼합양념
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.