광주식 애호박돼지찌개
Romanized Gwangjusik Aehobakdwaejijjigae
(주)신세계푸드 음성공장 · ready-to-cook food · 8809676687735
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Same kind, fewer additives
Products among ready-to-cook food on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among ready-to-cook food on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsPork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지
To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지
To check: flavored oil mixed seasoning/oil 향미유, compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Common 2
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
purified water, zucchini, potato, tofu, pork, chili paste (gochujang), soybean paste (doenjang), cereal preparation, flavored oil, compound seasoning, chili powder, blended soy sauce, monosodium glutamate (MSG), sauce, 과 . 채 preparation, natural spices, compound seasoning, 5- disodium ribonucleotides, yeast food
Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
정제수, 애호박, 감자, 두부, 돼지고기, 고추장, 된장, 곡류가공품, 향미유, 복합조미식품, 고춧가루, 혼합간장, L-글루탐산나트륨, 소스, 과.채가공품, 천연향신료, 복합조미식품, 5-리보뉴클레오티드이나트륨, 효모식품
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.
