Jjikmeok
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Gapjigi

新(신)맛단무지

Romanized 新(Sin)Matdanmuji

(주)일미 · 절임식품 · 8809584070186

Nutrition grade C (some values missing)

6 additives · 0 marked “Check”

Caloriesper 100 g9kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories9 kcal
  • SodiumHigh896 mg
  • Carbohydrate1.6 g
  • SugarsLow0.5 g
  • Fat0.1 g
  • Trans fatNone0 g
  • Saturated fatLow0 g
  • Cholesterol0 mg
  • Protein0.3 g

Same kind, fewer additives

Products among similar products on Jjikmeok with fewer additives than this one (6). Values per 100 g (ml).

Other products of the same kind

Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 6 · tap for details

Worth checking for: people with asthma or sulfite sensitivity (Sulfites) · people with phenylketonuria (PKU) (Aspartame)

Note 2

Sulfites · Note

SulfitesPreservative/bleach E220–E228Note

Can cause reactions in sensitive people such as some asthmatics; a labeled allergen in Korea. More about Sulfites

Worth checking for: people with asthma or sulfite sensitivity

아황산류

Sources: Korea Food Labeling Standards (MFDS) · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Aspartame · Note

AspartameSweetener E951Note

The IARC classified it as Group 2B in 2023, but JECFA kept the acceptable daily intake (40 mg per kg body weight). People with phenylketonuria must avoid it. More about Aspartame

Worth checking for: people with phenylketonuria (PKU)

아스파탐

Sources: WHO aspartame assessment (2023) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Potassium sorbate · Common

Potassium sorbatePreservative E202Common

A preservative metabolized like ordinary fatty acids; considered low concern. More about Potassium sorbate

소브산칼륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Natural colors · Common

Natural colorsColorCommon

Colors from plants, microbes and similar sources. More about Natural colors

천연 색소

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Sodium saccharin · Common

Sodium saccharinSweetener E954Common

The oldest artificial sweetener. Earlier cancer concerns were resolved by later research; allowed in most countries. More about Sodium saccharin

사카린나트륨

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Sulfites

Ingredients (auto-translated)

sodium sulfite, gardenia yellow, DL-malic acid, radish, purified water, glacial acetic acid, sodium saccharin, potassium sorbate, aspartame, monosodium glutamate (MSG), citric acid

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

아황산나트륨, 치자황색소, DL-사과산, 무, 정제수, 빙초산, 사카린나트륨, 소브산칼륨, 아스파탐, L-글루탐산나트륨, 구연산

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

DL-malic acid DL-사과산Radish 무Glacial acetic acid 빙초산Citric acid 구연산

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

新(신)맛단무지: ingredients & nutrition summary

新(신)맛단무지 (新(Sin)Matdanmuji) is a Korean food product made by 일미.

Per 100 g it lists 9 kcal, 0.5 g sugars, 896 mg sodium.

Allergens found in the ingredient list: Sulfites.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources