Yorihada 볶음김치
Romanized Yorihada Bokkeumgimchi
(주)아워홈 · kimchi · 8809574673540
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Same kind, fewer additives
Products among kimchi on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among kimchi on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
- 깍두기동원F&B 0 additives no listed additives
-
서울반가 포기김치농업회사법인 모아 0 additives no listed additives
- 깔끔한 썰은김치 비건(Vegan)피피이씨글로벌김치 0 additives no listed additives
- 꼬마열무김치농업회사법인 한울 0 additives no listed additives
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농협아름찬고들빼기김치여수농협돌산갓김치 0 additives no listed additives
- 농협아산맑은총각김치선도농협김치가공 0 additives no listed additives
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef tallow 우지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef tallow 우지
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef tallow 우지
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef tallow 우지
Additives & ingredients to know 2 · tap for details
Common 2
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
kimchi, fructose syrup, 식용 beef tallow, sugar, monosodium glutamate (MSG), corn syrup, soybean oil (soybean oil), chili powder, chili powder, lactic acid 나트륨, chili powder, compound seasoning, sauce, xanthan gum
Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
김치, 기타과당, 식용우지, 설탕, L-글루탐산나트륨, 물엿, 콩기름(대두유), 고춧가루, 고춧가루, 젖산나트륨, 고춧가루, 복합조미식품, 소스, 잔탄검
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.