누룩발효 배추김치
Romanized Nurukbalhyo Baechugimchi
주식회사 뜨레찬 · kimchi · 8809508340845
1 additive · 0 marked “Check”
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories47 kcal
- SodiumHigh681 mg
- Carbohydrate7.6 g
- SugarsLow3.6 g
- Fat0.9 g
- Trans fatNone0 g
- Saturated fatLow0.3 g
- Cholesterol5 mg
- Protein2.1 g
Same kind, fewer additives
Products among kimchi on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).
Other products of the same kind
Products among kimchi on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: salted seafood (jeotgal) fish/seafood 젓갈, fish sauce fish/seafood 액젓
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: salted seafood (jeotgal) fish/seafood 젓갈, fish sauce fish/seafood 액젓
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 1 · tap for details
Common 1
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
No major allergens (Korea's 22 labeled allergens) found in the ingredient list.
Ingredients (auto-translated)
nuruk (fermentation starter) salt, kelp, green onion, sugar, salted seafood (jeotgal), salt, onion, garlic, salted seafood (jeotgal), fish sauce, radish, chili powder, purified water, napa cabbage, glutinous rice, ginger, monosodium glutamate (MSG)
Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.
Original Korean ingredient list
누룩소금, 다시마, 파, 설탕, 젓갈, 식염, 양파, 마늘, 젓갈, 액젓, 무, 고춧가루, 정제수, 배추, 찹쌀, 생강, L-글루탐산나트륨
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.