굿웰소스
Romanized Guswelsoseu
(주)비에이치앤바이오 · sauce · 8809508270142
No nutrition facts, so the nutrition grade is left blank.
3 additives · 0 marked “Check”
Same kind, fewer additives
Products among sauce on Jjikmeok with fewer additives than this one (3). Values per 100 g (ml).
Other products of the same kind
Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: anchovy fish/seafood 멸치
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: anchovy fish/seafood 멸치
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 3 · tap for details
Common 3
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
corn syrup, purified water, white sugar, chili paste (gochujang), corn syrup, onion, blended soy sauce, ethyl alcohol, chili powder, compound seasoning, refined salt, modified starch, anchovy 추출 concentrate, garlic concentrate, disodium 5'-ribonucleotides, yeast extract, 알리움후커리 powder, paprika extract (color), xanthan gum, guar gum
Partial automatic translation: about 91% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
물엿, 정제수, 백설탕, 고추장, 물엿, 양파, 혼합간장, 주정, 고춧가루, 복합조미식품, 정제소금, 변성전분, 멸치추출농축액, 마늘농축액, 5'-리보뉴클레오티드이나트륨, 효모추출물, 알리움후커리분말, 파프리카추출색소, 잔탄검, 구아검
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.