Noodles

광천함흥냉면

Romanized Gwangcheonhamheungnaengmyeon

서울제면 · cooked noodles · 8809498710048

ABCDE

Nutrition grade B (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g262kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories262 kcal
Sodium189 mg
Carbohydrate57.1 g
SugarsLow0.2 g
Fat0.7 g
Trans fatNone0 g
Saturated fatLow0.2 g
Cholesterol0 mg
Protein6.7 g

Same kind, fewer additives

Products among cooked noodles on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among cooked noodles on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Not found
Vegan
No animal ingredients found. Not vegan-certified.
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat

Ingredients (auto-translated)

purified water, noodle alkaline agent (kansui), food additive mixed preparation, refined salt, starch, wheat flour

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

정제수, 면류첨가알칼리제, 식품첨가물혼합제제, 정제소금, 전분, 밀가루

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria