Jjikmeok
EN
Gapjigi

다쿠아즈 초코

Romanized Dakuajeu Choko

(주)화과방 · bakery products · 8809322921664

Nutrition grade E (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g469kcal
Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories469 kcal
  • SodiumLow77 mg
  • Carbohydrate53.9 g
  • SugarsHigh50 g
  • Fat23.1 g
  • Trans fatNone0 g
  • Saturated fatHigh7.7 g
  • Cholesterol8 mg
  • Protein11.5 g

Same kind, fewer additives

Products among bread on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among bread on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 70g servingSugars 35g HighFat 16g HighSaturated fat 5.4g HighSodium 54mg Low

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 70g · Breads · snack

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 70g: over 34 g sugars)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
9g
over 9g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
300mg
over 300mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: eggs, milk

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Milk

Ingredients (auto-translated)

sweetened condensed milk, chocolate, processed butter, shortening, cocoa powder, other sugar, almond powder, powder sugar, egg white liquid, mixed preparation, L- tartaric acid, other processed food, artificial flavoring

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

가당연유, 초콜릿, 가공버터, 쇼트닝, 코코아분말, 기타설탕, 아몬드분말, 분당, 난백액, 혼합제제, L-주석산, 기타가공품, 합성향료

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Sweetened condensed milk 가당연유Chocolate 초콜릿Processed butter 가공버터Shortening 쇼트닝Cocoa powder 코코아분말Sugar 설탕Almond 아몬드Egg white 난백Tartaric acid 주석산

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

다쿠아즈 초코: ingredients & nutrition summary

다쿠아즈 초코 (Dakuajeu Choko) is a bakery products product made by 화과방.

Per 100 g it lists 469 kcal, 50 g sugars, 77 mg sodium.

Allergens found in the ingredient list: Egg, Milk.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources