낙지볶음양념
Romanized Nakjibokkeumyangnyeom
(주)원일식품 · sauce · Distributor ㈜이마트 · 8809306600387
No nutrition facts, so the nutrition grade is left blank.
0 additives
Other products of the same kind
Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Check labelVegetarian
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Check labelVegan
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
vitamin B1 라우릴황산염, 올레오레진캪시컴, sea salt, compound seasoning, garlic, acid-hydrolyzed soy sauce, other processed food, oligosaccharide, sugar, chili powder, tomato ketchup, fructose syrup, purified water, chili paste (gochujang)
Partial automatic translation: about 77% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
비타민B1라우릴황산염, 올레오레진캪시컴, 천일염, 복합조미식품, 마늘, 산분해간장, 기타가공품, 올리고당, 설탕, 고춧가루, 토마토케첩, 기타과당, 정제수, 고추장
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.