냉면비빔장
Romanized Naengmyeonbibimjang
(주)고향식품 · sauce · 8809042690321
No nutrition facts, so the nutrition grade is left blank.
0 additives
Other products of the same kind
Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: chicken 닭
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: chicken 닭, anchovy fish/seafood 멸치
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: chicken 닭, anchovy fish/seafood 멸치
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
mixed seasoning, vegetables 믹스건더기, chili paste (gochujang), vegetables 믹스, 건더기, corn syrup, chicken extract, garlic, green onion, blended soy sauce, ginger, 2 pear apple vinegar, chili powder, lemon 에이드 flavor 드링크믹스, glacial acetic acid, anchovy 젓, black pepper, purified water
Partial automatic translation: about 72% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
혼합조미료, 야채믹스건더기, 고추장, 야채믹스, 건더기, 물엿, 닭엑기스, 마늘, 파, 혼합간장, 생강, 2배사과식초, 고춧가루, 레몬에이드맛드링크믹스, 빙초산, 멸치젓, 후추, 정제수
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.