참스토리갈비탕

Romanized Chamseutorigalbitang

(주)진한식품 · 식육추출가공품 · 8809033050516

ABCDE

Nutrition grade B (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g25kcalPer serving 250g 63kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories25 kcal
Sodium262 mg
Carbohydrate1.2 g
SugarsLow0.4 g
Fat0.2 g
Trans fatNone0 g
Saturated fatLow0.2 g
Cholesterol8 mg
ProteinHigh4.8 g
Calories (Per serving 250g)63 kcal

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 비프, beef 쇠고기 (flavor name)
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 비프
To check: beef 쇠고기 (flavor name)
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 비프
To check: beef 쇠고기 (flavor name)
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 비프
To check: beef 쇠고기 (flavor name)

Additives & ingredients to know 1 · tap for details

Common 1

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Beef

Ingredients (auto-translated)

purified water, 소갈비 28% (imported), beef flavor base 100{beef extract (뉴질랜드)}, garlic concentrate, vegetables mixed concentrate, processed salt, onion powder, garlic powder, disodium 5'-ribonucleotides (flavor enhancer)

Partial automatic translation: about 89% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

정제수,소갈비28%(수입산),쇠고기맛베이스100{비프엑기스(뉴질랜드)},마늘농축액,야채혼합농축액,가공소금,양파분말,마늘분말,5'-리보뉴클레오티드이나트륨(향미증진제)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria