Jjikmeok
EN
Gapjigi

New호박엿

Romanized NewHobagyeot

(주)맛고을식품 · candy · 8805194001503

Nutrition grade E (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g429kcal
Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories429 kcal
  • SodiumFairly high571 mg
  • Carbohydrate100 g
  • SugarsHigh71.4 g
  • Fat0 g
  • Trans fatNone0 g
  • Saturated fatLow0 g
  • Cholesterol0 mg
  • Protein0 g

Same kind, fewer additives

Products among chocolate, candy & jelly on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among chocolate, candy & jelly on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 10g servingSugars 7.1g Medium

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 10g · Candies · snack

For this food type, only sugars are covered by the rule.

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (reference serving under 30 g, so converted to 30 g: over 17 g sugars with under 2 g protein)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Check label
    Pork & alcohol

    Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.

    To check: gelatin (source not stated) 젤라틴

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: gelatin (source not stated) 젤라틴

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: gelatin (source not stated) 젤라틴, milk

    To check: margarine mixed seasoning/oil 마가린

  • Check label
    Beef

    Check the label: may contain beef (e.g. gelatin or meat of unstated type).

    To check: gelatin (source not stated) 젤라틴

Additives & ingredients to know 2 · tap for details

Common 2

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

MilkSoybean

Ingredients (auto-translated)

processed fat, 바니린, processed salt, flavoring, gelatin, emulsifier, corn starch, soybean oil (soybean oil), pumpkin powder, margarine, non-dairy creamer, sugar, corn syrup

Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

가공유지, 바니린, 가공소금, 향료, 젤라틴, 유화제, 옥수수전분, 콩기름(대두유), 호박가루, 마가린, 식물성크림, 설탕, 물엿

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Processed fat 가공유지Salt 소금Gelatin 젤라틴Emulsifier 유화제Corn starch 옥수수전분Soybean oil 대두유Pumpkin 호박Margarine 마가린Non-dairy creamer 식물성크림Sugar 설탕Corn syrup 물엿

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

New호박엿: ingredients & nutrition summary

New호박엿 (NewHobagyeot) is a candy product made by 맛고을식품.

Per 100 g it lists 429 kcal, 71.4 g sugars, 571 mg sodium.

Allergens found in the ingredient list: Milk, Soybean.

Pork or alcohol: possibly present (check the label). Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: possibly present (check the label).

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources