모닝버터 가염
Romanized Moningbeoteo Gayeom
(주)동원F&B 수원공장 · butter · Distributor ㈜동원F&B 정읍공장 · Net content 450g(3,465kcal) · 8801155710262
4 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories770 kcal
- SodiumLow10 mg
- Carbohydrate1 g
- SugarsLow0 g
- Fat85 g
- Trans fatPresent3 g
- Saturated fatHigh65 g
- Cholesterol200 mg
- Protein0 g
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 4 · tap for details
Note 1
Hydrogenated oil · Note
Hydrogenated oilFatNote
Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil
경화유
Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 3
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
preservative · Common
preservativeListed by functionCommon
Substance listed with it (in Korean): 데히드로초산나트륨. Jjikmeok's additive dictionary doesn't describe it yet.
보존료
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
processed butter 99.51% [New Zealand: butter oil, cream, hydrogenated coconut oil], mixed preparation (vitamin A, 팔미테이트, vegetable oil, dl-α- tocopherol, vitamin D3), 오메가 30.05% (Norway), emulsifier, sodium dehydroacetate (preservative)
Partial automatic translation: about 88% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
가공버터99.51%[뉴질랜드산:버터오일,크림,야자경화유],혼합제제(비타민A,팔미테이트,식물성유지,dl-α-토코페롤,비타민D3),오메가30.05%(노르웨이산),유화제,데히드로초산나트륨(보존료)
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.