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멀티팩 슈레드모짜렐라 photo

멀티팩 슈레드모짜렐라

Romanized Meoltipaek Syuredeumojjarella

서울우유협동조합 안산공장 · cheese · Distributor 서울우유협동조합-본조합:서울특별시 중랑구 중랑천로 71(상봉동) · Net content 300g · 8801115613503

Nutrition grade D (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g300kcalWhole pack 300g 900kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories300 kcal
  • SodiumFairly high470 mg
  • Carbohydrate1 g
  • SugarsLow1 g
  • Fat21 g
  • Trans fatPresent1 g
  • Saturated fatHigh13 g
  • Cholesterol60 mg
  • ProteinHigh27 g
  • Calories (Whole pack 300g)900 kcal

Same kind, fewer additives

Products among cheese on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among cheese on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: milk

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk

Ingredients (auto-translated)

자연 cheese (모짜렐라)98.8% Australia (raw milk, salt, lactic acid bacteria 배양 dried 물, milk 응고 enzyme), food additive mixed preparation (powder 셀룰로오스, glucose, 글루코오스산화 enzyme)

Partial automatic translation: about 59% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

자연치즈(모짜렐라)98.8%호주산(원유,식염,유산균배양건조물,우유응고효소),식품첨가물혼합제제(분말셀룰로오스,포도당,글루코오스산화효소)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Raw milk 원유Salt 소금Glucose 포도당

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

Sources