달그락 차돌박이 순두부찌개 만들기

Romanized Dalgeurak Chadolbagi Sundubujjigae Mandeulgi

풀무원식품(주) · tofu · 8801114125878

ABCDE

Nutrition grade B (some values missing)

0 additives

Caloriesper 100 g58kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories58 kcal
Sodium197.4 mg
Carbohydrate4.7 g
SugarsLow3.4 g
Fat2.6 g
Trans fatNone0 g
Saturated fatLow0.4 g
Cholesterol2.1 mg
ProteinHigh3.9 g

Other products of the same kind

Picked from tofu on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지, pork 포크
To check: beef 비프, broth meat (type not stated) 육수, beef bone 사골 (flavor name)
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, pork 포크, beef 비프, broth meat (type not stated) 육수
To check: beef bone 사골 (flavor name)
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, pork 포크, beef 비프, broth meat (type not stated) 육수
To check: beef bone 사골 (flavor name)
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 비프
To check: beef bone 사골 (flavor name), broth meat (type not stated) 육수

Additives & ingredients to know

No notable additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat Pork Beef

Ingredients (auto-translated)

soybean 55.8% (Korea), 차돌박이순 tofu 찌개만들기순 tofu 찌개 seasoning [stir-fried seasoning powder{vegetable oil (imported), chili pepper powder (China), onion (Korea), garlic, chili paste (gochujang) (wheat), seasoned soy sauce powder, 포크 extract (pork)}], 차돌박이순 tofu 찌개만들기차돌박이 broth [차돌박이 33.33% (New Zealand), 한우 beef 스톡, beef bone flavor 인헨서, garlic mixed seasoning, beef seasoning oil], 차돌박이순 tofu 찌개만들기 vegetables 건더기, 소이미네랄 1-5 (글루코노델탄락톤, calcium sulfate, magnesium chloride, refined salt, sodium citrate)

Partial automatic translation: about 60% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

대두 55.8%(국산), 차돌박이 순두부찌개 만들기 순두부찌개 양념 [볶음 양념분{식물성유지(수입산), 고추분(중국산), 양파(국산), 마늘, 고추장(밀), 조미간장분말, 포크엑기스(돼지고기)}], 차돌박이 순두부찌개 만들기 차돌박이 육수[차돌박이 33.33%(뉴질랜드산), 한우비프스톡, 사골풍미인헨서, 마늘혼합양념, 비프시즈닝오일], 차돌박이 순두부찌개 만들기 야채건더기, 소이미네랄1-5(글루코노델탄락톤, 황산칼슘, 염화마그네슘, 정제염, 구연산나트륨)

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria