내맘몰랑쏘옥~복숭아
Romanized Naemammollangssook~Boksunga
서주푸드(주)2공장 · candy · 8801111937962
4 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories340 kcal
- SodiumLow20 mg
- Carbohydrate80 g
- SugarsHigh58 g
- Fat0 g
- Trans fatNone0 g
- Saturated fatLow0 g
- Cholesterol0 mg
- Protein6 g
Same kind, fewer additives
Products among chocolate, candy & jelly on Jjikmeok with fewer additives than this one (4). Values per 100 g (ml).
Other products of the same kind
Products among chocolate, candy & jelly on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Kids' snack traffic light Korea MFDS children's food standard
Per 10g servingSugars 5.8g Medium
High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria
See traffic light details
Per reference serving of 10g · Candies · snack
- Sugars5.8gMedium
For this food type, only sugars are covered by the rule.
Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.
High-calorie, low-nutrient food criteria
Meets MFDS's high-calorie, low-nutrient criteria (reference serving under 30 g, so converted to 30 g: over 17 g sugars with under 2 g protein)
Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.
This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗
See the criteria
| Low green | Medium yellow | High red | |
|---|---|---|---|
| Sugars | under 3g | 3g– 17g | over 17g |
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: gelatin (source not stated) 젤라틴
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: gelatin (source not stated) 젤라틴
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: gelatin (source not stated) 젤라틴
- Check labelBeef
Check the label: may contain beef (e.g. gelatin or meat of unstated type).
To check: gelatin (source not stated) 젤라틴
Additives & ingredients to know 4 · tap for details
Common 4
Sugar alcohols (maltitol, sorbitol, xylitol) · Common
Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common
Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)
당알코올(말티톨·소르비톨·자일리톨)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Flavorings · Common
FlavoringsFlavoringCommon
Add taste and aroma. Exact components don't have to be listed. More about Flavorings
향료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
No major allergens (Korea's 22 labeled allergens) found in the ingredient list.
Ingredients (auto-translated)
flavoring, flavoring, flavoring, flavoring, flavoring, pectin, pectin, acidity regulator, acidity regulator, D-sorbitol solution, gelatin, 과 . 채 preparation, oligosaccharide, purified water, corn syrup, sugar, emulsifier, 과 . 채 preparation, other edible fat and oil
Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
향료, 향료, 향료, 향료, 향료, 펙틴, 펙틴, 산도조절제, 산도조절제, D-소비톨액, 젤라틴, 과.채가공품, 올리고당, 정제수, 물엿, 설탕, 유화제, 과.채가공품, 기타식용유지
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.