Jjikmeok
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Gapjigi

남양케토니아

Romanized Namyangketonia

남양유업 주식회사 천안공장 · 기타환자용 영양조제식품 · 8801069171760

Nutrition grade C (some values missing)

6 additives · 0 marked “Check”

Caloriesper 100 g67kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories67 kcal
  • SodiumLow28 mg
  • Carbohydrate0.6 g
  • SugarsLow0 g
  • Fat6.7 g
  • Trans fatNone0 g
  • Saturated fatHigh6.1 g
  • Cholesterol2 mg
  • Protein1.1 g

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: milk

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 6 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 2

Sucralose · Note

SucraloseSweetener E955Note

An artificial sweetener about 600 times sweeter than sugar. Research continues on its effects on gut bacteria and metabolism. More about Sucralose

수크랄로스

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 4

Vitamin C (ascorbic acid) · Common

Vitamin C (ascorbic acid)Antioxidant E300Common

Prevents browning and oxidation. More about Vitamin C (ascorbic acid)

비타민C(아스코르브산)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

stabilizer · Common

stabilizerType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

안정제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

MilkSoybean

Ingredients (auto-translated)

banana flavoring, sodium caseinate, flavoring, soybean oil (soybean oil), PALMMCTOIL, purified water, L-carnitine, sucralose, 복합 stabilizer, glycerol fatty acid esters, modified starch, calcium carbonate, whey protein powder, citric acid 칼륨, 황산망간, refined salt, vitamin PREMIXNDINF-O/01, vitamin PREMIXNDINF-P/01, vitamin C, 염화콜린, whey protein powder, 요오드칼륨, taurine, 황산 zinc, 황산동, citric acid 철암모늄, potassium chloride, 이노시톨, 수산화마그네슘, tricalcium phosphate, sodium bicarbonate, monocalcium phosphate, fructooligosaccharide

Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

바나나향, 카제인나트륨, 향료, 콩기름(대두유), PALM MCT OIL, 정제수, L-카르니틴, 수크랄로스, 복합안정제, 글리세린지방산에스테르, 변성전분, 탄산칼슘, 유청단백분말, 구연산칼륨, 황산망간, 정제소금, 비타민 PREMIX ND INF-O/01, 비타민 PREMIX ND INF-P/01, 비타민C, 염화콜린, 유청단백분말, 요오드칼륨, 타우린, 황산아연, 황산동, 구연산철암모늄, 염화칼륨, 이노시톨, 수산화마그네슘, 제삼인산칼슘, 탄산수소나트륨, 제일인산칼슘, 프락토올리고당

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Banana 바나나Sodium caseinate 카제인나트륨Soybean oil 대두유L-carnitine L-카르니틴Modified starch 변성전분Calcium carbonate 탄산칼슘Whey protein powder 유청단백분말Refined salt 정제소금Vitamin 비타민Taurine 타우린Potassium chloride 염화칼륨Sodium bicarbonate 탄산수소나트륨Fructooligosaccharide 프락토올리고당

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

남양케토니아: ingredients & nutrition summary

남양케토니아 (Namyangketonia) is a Korean food product made by 남양유업 천안.

Per 100 g it lists 67 kcal, 0 g sugars, 28 mg sodium.

Allergens found in the ingredient list: Milk, Soybean.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources