유산균 쇼콜라 아몬드 초코볼

Romanized Yusangyun Syokolla Amondeu Chokobol

(주)대웅 · chocolate product · Distributor 롯데제과 주식회사 · Net content 46g(265kcal) · 8801062643868

ABCDE

Nutrition grade E

3 additives · 0 marked “Check”

Caloriesper 100 g576kcalPer serving 46g 265kcal

Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories576 kcal
SodiumLow43.5 mg
Carbohydrate45.7 g
SugarsHigh39.1 g
Fat39.1 g
Trans fatNone0 g
Saturated fatHigh17.4 g
Cholesterol10.9 mg
Protein10.9 g
Calories (Per serving 46g)265 kcal

Additives & ingredients to know 3 · tap for details

Common 3

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin)

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

glazing agent

glazing agentType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

피막제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Soybean

Kids' snack traffic light Korea MFDS children's food standard

Per 30g servingSugars 12g MediumFat 12g HighSaturated fat 5.2g HighSodium 13mg Low

See traffic light details

Per reference serving of 30g · Chocolates (chocolate product) · snack

Sugars12gMedium
Fat12gHigh
Saturated fat5.2gHigh
Sodium13mgLow

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (per reference serving of 30g)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria

snack criteria, per reference serving
	Low green	Medium yellow	High red
Sugars	under 3g	3g– 17g	over 17g
Fat	under 3g	3g– 9g	over 9g
Sat. fat	under 1.5g	1.5g– 4g	over 4g
Sodium	under 120mg	120mg– 300mg	over 300mg

Other products of the same kind

Picked from chocolate product on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
Not found
Beef
No beef ingredients found.

Ingredients (auto-translated)

M 스위트 [white sugar, cocoa 프리퍼레이션 (imported;whole milk powder, cocoa mass), vegetable oil (싱가포르산), lactose, cocoa mass (cocoa 빈;Ghana, Ecuador), almond 볼에이, lecithin], D 스위트 [white sugar, cocoa mass (cocoa 빈;Ghana, Ecuador), cocoa 프리퍼레이션 (imported;whole milk powder, cocoa mass), vegetable oil, lactose, lecithin], almond (USA), white sugar, glazing agent, 복합코팅 lactic acid bacteria 프리믹스 (Korea;maltodextrin, 무수결정 glucose, lactic acid bacteria (S.thermophilus, L.plantarum)), gum arabic, corn syrup

Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

M스위트[백설탕,코코아프리퍼레이션(수입산;전지분유,코코아매스),식물성유지(싱가포르산),유당,코코아매스(코코아빈;가나산,에콰도르산),아몬드볼에이,레시틴],D스위트[백설탕,코코아매스(코코아빈;가나산,에콰도르산),코코아프리퍼레이션(수입산;전지분유,코코아매스),식물성유지,유당,레시틴],아몬드(미국산),백설탕,피막제,복합코팅유산균프리믹스(국내산;말토덱스트린,무수결정포도당,유산균(S.thermophilus,L.plantarum)),아라비아검,물엿

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria