Bread

빅단팥빵

Romanized Bikdanpatppang

롯데웰푸드(주) · bakery products · 8801062001255

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 g311kcalPer serving 100g 311kcal

Nutrition facts (per 100g)

Calories311 kcal
Carbohydrate55 g
Fat7 g
Protein7 g
Calories (Per serving 100g)311 kcal

Other products of the same kind

Picked from bread on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Kids' snack traffic light Korea MFDS children's food standard

Per 70g servingSugars No dataFat 4.9g MediumSaturated fat No dataSodium No data

See traffic light details

Per reference serving of 70g · Breads · snack

Sugars–No data
Fat4.9gMedium
Saturated fat–No data
Sodium–No data

Boxes without nutrition data show 'No data'.

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

See the criteria

snack criteria, per reference serving
	Low green	Medium yellow	High red
Sugars	under 3g	3g– 17g	over 17g
Fat	under 3g	3g– 9g	over 9g
Sat. fat	under 1.5g	1.5g– 4g	over 4g
Sodium	under 120mg	120mg– 300mg	over 300mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
To check: margarine mixed seasoning/oil 마가린
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Note 1

Carboxymethyl cellulose

Carboxymethyl celluloseThickener E466Note

Animal studies report possible effects on gut bacteria. More about Carboxymethyl cellulose

카복시메틸셀룰로스

Sources: Nature animal study (2015) · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Wheat

Ingredients (auto-translated)

조림류, margarine, white sugar, wheat flour, non-dairy creamer, yeast, purified water, other processed food, shortening, other processed food, margarine, sodium carboxymethyl cellulose, mixed preparation, other processed food, refined salt, fructose syrup

Partial automatic translation: about 95% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

조림류, 마가린, 백설탕, 밀가루, 식물성크림, 효모, 정제수, 기타가공품, 쇼트닝, 기타가공품, 마가린, 카복시메틸셀룰로스나트륨, 혼합제제, 기타가공품, 정제소금, 기타과당

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria