라면에 넣어먹는 동원라면참치 살코기 참치

Romanized Ramyeone Neoeomeongneun Dongwonramyeonchamchi Salkogi Chamchi

(주)동원F&B · 기타 수산물가공품 · Net content 65g · 8801047122609

ABCDE

Nutrition grade B (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g169kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories169 kcal
SodiumFairly high400 mg
Carbohydrate4.6 g
SugarsLow3.1 g
Fat10.8 g
Trans fatNone0 g
Saturated fatLow0.8 g
Cholesterol30.8 mg
ProteinHigh12.3 g

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef bone 사골, beef 쇠고기
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef bone 사골, beef 쇠고기, skipjack tuna (bonito) fish/seafood 가다랑어
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef bone 사골, beef 쇠고기, skipjack tuna (bonito) fish/seafood 가다랑어
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef bone 사골, beef 쇠고기

Additives & ingredients to know 1 · tap for details

Common 1

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Beef

Ingredients (auto-translated)

skipjack tuna (bonito) 50% (원양산), purified water, canola oil (imported), carrot (imported), green peas, refined sugar, vegetables extract, onion, beef bone 에기스 A, VB75, modified starch, garlic extract, refined salt, guar gum

Partial automatic translation: about 89% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

가다랑어50%(원양산),정제수,카놀라유(수입산),당근(수입산),완두콩,정백당,야채추출물,양파,사골에기스A,VB75,변성전분,마늘엑기스,정제염,구아검

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria