단호박죽

Romanized Danhobakjuk

주식회사 오뚜기 · ready-to-cook food · Net content 285g · 8801045303048

ABCDE

Nutrition grade C (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g77kcalPer serving 285g 219kcal

Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories77 kcal
Sodium214 mg
Carbohydrate16.8 g
Sugars8.1 g
Fat0.5 g
Trans fatNone0 g
Saturated fatLow0.2 g
Cholesterol1 mg
Protein1.1 g
Calories (Per serving 285g)219 kcal

Same kind, fewer additives

Products among ready-to-cook food on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among ready-to-cook food on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: eggs
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)

Ingredients (auto-translated)

purified water, kabocha squash 13.5% (China), pumpkin 13% (Korea), white sugar, 새알심 3.6% [rice flour (Korea), processed salt (refined salt: Korea)], mixed preparation (modified starch, white sugar, dextrin), glutinous rice flour, rice flour, refined salt, eggshell powder

Partial automatic translation: about 95% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

정제수,단호박13.5%(중국산),호박13%(국산),백설탕,새알심3.6%[쌀가루(국산),가공소금(정제소금:국산)],혼합제제(변성전분,백설탕,덱스트린),찹쌀가루,쌀가루,정제소금,난각분말

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria