1000 아일랜드 드레싱

Romanized 1000 Aillaendeu Deuresing

(주)오뚜기 · sauce · Net content 250g(875kcal) · 8801045176307

ABCDE

Nutrition grade D (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g350kcalWhole pack 250g 875kcal

Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories350 kcal
SodiumHigh680 mg
Carbohydrate13 g
Sugars11 g
Fat33 g
Trans fatNone0 g
Saturated fatFairly high5 g
Cholesterol10 mg
Protein1 g
Calories (Whole pack 250g)875 kcal

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 쇠고기
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 쇠고기
To check: flavored oil mixed seasoning/oil 향미유
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 쇠고기, eggs
To check: flavored oil mixed seasoning/oil 향미유
Contains
Beef
Contains beef or beef-derived ingredients.
Found: beef 쇠고기

Additives & ingredients to know 1 · tap for details

Common 1

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Egg (poultry)Soybean Wheat Tomato Beef

Ingredients (auto-translated)

soybean oil, purified water, 스위트렐리쉬, tomato ketchup, white sugar, fermented vinegar, refined salt, egg yolk liquid, xanthan gum, spices 056, sauces, flavored oil, powder 결정 glucose, 글루코오스산화 enzyme

Partial automatic translation: about 75% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

대두기름, 정제수, 스위트렐리쉬, 토마토케첩, 백설탕, 발효식초, 정제소금, 난황액, 잔탄검, 향신료056, 소스류, 향미유, 분말결정포도당, 글루코오스산화효소

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria