해표 아삭바삭 후라잉오일
Romanized Haepyo Asakbasak Huraingoil
(주)사조대림 칠서공장 · blended edible oil · 8801039206027
2 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories900 kcal
- SodiumLow0 mg
- Carbohydrate0 g
- SugarsLow0 g
- Fat100 g
- Trans fatNone0 g
- Saturated fatHigh19 g
- Cholesterol0 mg
- Protein0 g
Same kind, fewer additives
Products among blended edible oil on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).
Other products of the same kind
Products among blended edible oil on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 2 · tap for details
Note 1
Carboxymethyl cellulose · Note
Carboxymethyl celluloseThickener E466Note
Animal studies report possible effects on gut bacteria. More about Carboxymethyl cellulose
카복시메틸셀룰로스
Sources: Nature animal study (2015) · JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 1
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
vegetable oil [soybean oil (imported)49.99%, canola oil (imported)39.99%, palm olein (Malaysia)19.99], antifoaming agent (규소수지, emulsifier, CMC, 차아염소산나트륨), citric acid
Partial automatic translation: about 76% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
식물성유지[대두유(수입산)49.99%,카놀라유(수입산)39.99%,팜올레인유(말레이시아산)19.99],소포제(규소수지,유화제,CMC,차아염소산나트륨),구연산
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.