오곡코코볼
Romanized Ogokkokobol
동서식품(주) · cereal preparation · 8801037041248
5 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories383 kcal
- Sodium300 mg
- Carbohydrate80 g
- SugarsHigh30 g
- Fat4.3 g
- Trans fatNone0 g
- Saturated fatFairly high3.7 g
- Cholesterol0 mg
- Protein6.7 g
- Calories (Per serving 30g)115 kcal
Same kind, fewer additives
Products among cereal preparation on Jjikmeok with fewer additives than this one (5). Values per 100 g (ml).
Other products of the same kind
Products among cereal preparation on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 5 · tap for details
Worth checking for: people with kidney disease (Phosphates)
Note 2
Phosphates · Note
PhosphatesAcidity regulator/leavening E338–E452Note
Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates
Worth checking for: people with kidney disease
인산염
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Hydrogenated oil · Note
Hydrogenated oilFatNote
Oil hardened during processing. If partially hydrogenated, it can contain trans fat. More about Hydrogenated oil
경화유
Sources: WHO fact sheet on trans fat · Korea Food Additives Code (MFDS) · checked 2026-10-23
Common 3
Emulsifiers (fatty acid esters, lecithin) · Common
Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common
Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)
유화제(지방산에스테르·레시틴)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Flavorings · Common
FlavoringsFlavoringCommon
Add taste and aroma. Exact components don't have to be listed. More about Flavorings
향료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
zinc oxide, ferric pyrophosphate, vanillin, lecithin, flavoring, flavoring, mixed preparation 2, mixed preparation 1, refined salt, sugar wheat extract, vegetable hydrogenated oil 지, cocoa powder, mixed 곡, whole wheat flour, cornmeal, sugar
Partial automatic translation: about 96% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
산화아연, 피로인산제이철, 바닐린, 레시틴, 향료, 향료, 혼합제제2, 혼합제제1, 정제소금, 당밀추출물, 식물성경화유지, 코코아분말, 혼합곡, 통밀가루, 옥수수가루, 설탕
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.