물로만 끓여도 칼칼한 청양초 된장찌개양념

Romanized Mulloman Kkeuryeodo Kalkalhan Cheongyangcho Doenjangjjigaeyangnyeom

씨제이제일제당(주) · 혼합장 · Distributor _ · Net content 450g · 8801007619675

ABCDE

Nutrition grade D (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g175kcal

Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories175 kcal
SodiumHigh3,800 mg
Carbohydrate20 g
Sugars8 g
Fat5 g
Trans fatNone0 g
Saturated fatLow0.9 g
Cholesterol0 mg
ProteinHigh13 g

Other products of the same kind

Picked from similar products on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Alcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: clam fish/seafood 조개, shellfish fish/seafood
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: clam fish/seafood 조개, shellfish fish/seafood
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat Shellfish (incl. oyster, abalone, mussel)

Ingredients (auto-translated)

soybean paste (doenjang), soybean paste (doenjang), soybean paste (doenjang), chili powder, sauce, ethyl alcohol, sauce, purified water, sauce, radish juice, sauce, green onion juice, kelp extract, onion concentrate, 5- disodium ribonucleotides, refined salt

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

된장, 된장, 된장, 고춧가루, 소스, 주정, 소스, 정제수, 소스, 무즙, 소스, 대파즙, 다시마엑기스, 양파농축액, 5-리보뉴클레오티드이나트륨, 정제소금

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria