궁중식 쇠고기볶음고추장
Romanized Gungjungsik Soegogibokkeumgochujang
씨제이제일제당(주) · 혼합장 · 8801007303871
1 additive · 0 marked “Check”
Grade & additive criteria
Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories230 kcal
- SodiumHigh1,800 mg
- Carbohydrate43 g
- SugarsHigh23 g
- Fat3.2 g
- Trans fatNone0 g
- Saturated fatLow0.8 g
- Cholesterol4 mg
- Protein7 g
Same kind, fewer additives
Products among similar products on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).
Other products of the same kind
Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
To check: beef 소고기, beef 쇠고기
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef 소고기, beef 쇠고기
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef 소고기, beef 쇠고기, honey 벌꿀
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef 소고기, beef 쇠고기
Additives & ingredients to know 1 · tap for details
Common 1
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
black pepper powder, 사양 honey, mixed preparation, refined salt, sesame oil, sugar, rice bran oil, brewed soy sauce, purified water, 다진 garlic, other sugar, 두류 preparation, ethyl alcohol, other processed food, 과 . 채 preparation, onion paste, beef, chili paste (gochujang)
Partial automatic translation: about 88% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
후추가루, 사양벌꿀, 혼합제제, 정제소금, 참기름, 설탕, 현미유, 양조간장, 정제수, 다진마늘, 기타설탕, 두류가공품, 주정, 기타가공품, 과.채가공품, 양파페이스트, 소고기, 고추장
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.