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요거젤리 밀감 photo

요거젤리 밀감

Romanized Yogeojelli Milgam

(주)뚜또 · candy · Distributor 씨제이제일제당㈜ · Net content 250g · 8801007069531

Nutrition grade C (some values missing)

7 additives · 0 marked “Check”

Caloriesper 100 g106kcalPer serving 250g 265kcal
Grade & additive criteria

Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories106 kcal
  • SodiumLow32 mg
  • Carbohydrate16.8 g
  • Sugars11.2 g
  • Fat4.4 g
  • Trans fatNone0 g
  • Saturated fatFairly high3.6 g
  • Cholesterol0 mg
  • Protein0 g
  • Calories (Per serving 250g)265 kcal

Other products of the same kind

Picked from chocolate, candy & jelly on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

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Some photos: Open Food Facts contributors (CC BY-SA, openfoodfacts.org)

Kids' snack traffic light Korea MFDS children's food standard

Per 10g servingSugars 1.1g Low

See traffic light details

Per reference serving of 10g · Candies · snack

For this food type, only sugars are covered by the rule.

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Does not meet MFDS's high-calorie, low-nutrient criteria (reference serving under 30 g, so converted to 30 g)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
snack criteria, per reference serving
Low
green		Medium
yellow		High
red
Sugarsunder 3g3g–
17g		over 17g

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: milk

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 7 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 2

Carrageenan · Note

CarrageenanThickener E407Note

A thickener from seaweed. Debated because of studies on gut inflammation. More about Carrageenan

카라기난

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 5

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Emulsifiers (fatty acid esters, lecithin) · Common

Emulsifiers (fatty acid esters, lecithin)Emulsifier E471·E322Common

Help water and oil mix. Some fatty acid esters can be animal-derived. More about Emulsifiers (fatty acid esters, lecithin)

유화제(지방산에스테르·레시틴)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Flavorings · Common

FlavoringsFlavoringCommon

Add taste and aroma. Exact components don't have to be listed. More about Flavorings

향료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제) · Common

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

acidity regulator · Common

acidity regulatorType only (name not listed)Common

The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.

산도조절제

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk

Ingredients (auto-translated)

purified water, wheat persimmon 20% (China), white sugar, non-dairy creamer [refined coconut oil (imported), emulsifier, white sugar, skim milk powder (milk: Korea), whey powder, sodium metaphosphate], 나타드코코 10% (Thailand), mixed preparation (modified starch, agar, carrageenan, locust bean gum, trisodium citrate, xanthan gum), acidity regulator, artificial flavoring (yogurt flavoring, lemon lime flavoring)

Partial automatic translation: about 95% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

정제수,밀감20%(중국산),백설탕,식물성크림[정제야자유(외국산),유화제,백설탕,탈지분유(우유:국산),유청분말,메타인산나트륨],나타드코코10%(태국산),혼합제제(변성전분,한천,카라기난,로커스트콩검,구연산삼나트륨,잔탄검),산도조절제,합성향료(요구르트향,레몬라임향)

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Wheat 밀Persimmon 감White sugar 백설탕Non-dairy creamer 식물성크림Coconut oil 코코넛오일Emulsifier 유화제Skim milk powder 탈지분유Milk 우유Whey powder 유청분말Modified starch 변성전분Trisodium citrate 구연산삼나트륨Acidity regulator 산도조절제Yogurt 요구르트Lemon 레몬Lime 라임

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

요거젤리 밀감: ingredients & nutrition summary

요거젤리 밀감 (Yogeojelli Milgam) is a candy product made by 뚜또.

Per 100 g it lists 106 kcal, 11.2 g sugars, 32 mg sodium.

Allergens found in the ingredient list: Milk.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources