Other

구수한 청국장찌개

Romanized Gusuhan Cheonggukjangjjigae

(주)신세계푸드 음성공장 · ready-to-cook food · 8800281963597

ABCDE

Nutrition grade B (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g75kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories75 kcal
SodiumFairly high470 mg
Carbohydrate5.5 g
SugarsLow2 g
Fat3.3 g
Trans fatPresent0.1 g
Saturated fatLow0.7 g
Cholesterol4 mg
ProteinHigh6 g

Other products of the same kind

Picked from ready-to-cook food on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

See 라면·가공식품 on Coupang ↗ 이 링크는 쿠팡 파트너스 활동의 일환으로, 이에 따른 일정액의 수수료를 제공받습니다.

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Contains
Pork
Contains pork or pork-derived ingredients. Not halal.
Found: pork 돼지
To check: broth meat (type not stated) 육수
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: pork 돼지, broth meat (type not stated) 육수
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: pork 돼지, broth meat (type not stated) 육수
To check: compound seasoning mixed seasoning/oil 복합조미식품
Check label
Beef
Check the label: may contain beef (e.g. gelatin or meat of unstated type).
To check: broth meat (type not stated) 육수

Additives & ingredients to know 1 · tap for details

Common 1

Ribonucleotides

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Pork

Ingredients (auto-translated)

과 . 채 preparation, red chili, natural spices, cereal preparation, sugar preparation, compound seasoning, soybean paste (doenjang), sauce, 식 meat 추출 preparation, chili powder, sauce, sauce, compound seasoning, sugar, other 수산물 preparation, fermented soybean paste, yeast food, glycine, 5- disodium ribonucleotides, onion, radish, tofu, fermented soybean paste, 추출 broth, kimchi, pork

Partial automatic translation: about 90% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

과.채가공품, 홍고추, 천연향신료, 곡류가공품, 당류가공품, 복합조미식품, 된장, 소스, 식육추출가공품, 고춧가루, 소스, 소스, 복합조미식품, 설탕, 기타 수산물가공품, 청국장, 효모식품, 글리신, 5-리보뉴클레오티드이나트륨, 양파, 무, 두부, 청국장, 추출육수, 김치, 돼지고기

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria