밀크아이스크림 베이스
Romanized Milkeuaiseukeurim Beiseu
셀플러스 · other processed food
Calculated as 60% nutrition grade + 40% additives. How we score
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
- Not foundBeef
No beef ingredients found.
Watch out per 100 g
- SugarsHigh66g
Good points
- AdditivesOnly common additives2
- Saturated fatLow0g
- Trans fatNone0g
Additives & ingredients to know 2 · tap for details
Common 2
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Mixed preparation (혼합제제) · Common
Mixed preparation (혼합제제)OtherCommon
A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)
혼합제제
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Found by matching words in the ingredient list against Korea's 22 labeled allergens.
Ingredients (auto-translated)
mixed preparation, guar gum, sodium caseinate, refined salt, blended milk powder, whey powder, white sugar
Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.
Original Korean ingredient list
혼합제제, 구아검, 카제인나트륨, 정제소금, 혼합분유, 유청분말, 백설탕
Nutrition facts (per 100g)
| Calories | 291 kcal |
|---|---|
| Sugars | 66 g |
| Sodium | 188 mg |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Protein | 2 g |
Data sources: Ministry of Food and Drug Safety, Food Nutrition DB
The score is a guide for comparing similar products. Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g). See how we score