Sauce

남춘천닭갈비양념

Romanized Namchuncheondakgalbiyangnyeom

(주)신세계푸드 음성공장 · sauce · 8809486795224

ABCDE

Nutrition grade D (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g160kcal

Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories160 kcal
SodiumHigh1,486 mg
Carbohydrate33.2 g
SugarsFairly high22.5 g
Fat1.6 g
Trans fatNone0 g
Saturated fatLow0.4 g
Cholesterol0 mg
Protein3.3 g

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Check label
Vegetarian
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
Check label
Vegan
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean

Ingredients (auto-translated)

blended soy sauce, onion, purified water, sugar, chili powder, corn syrup, garlic, curry, compound seasoning, sauce, natural spices, sauce, monosodium glutamate (MSG), xanthan gum

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

혼합간장, 양파, 정제수, 설탕, 고춧가루, 물엿, 마늘, 카레, 복합조미식품, 소스, 천연향신료, 소스, L-글루탐산나트륨, 잔탄검

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria