Sauce

돈까스용소스

Romanized Donkkaseuyongsoseu

(주)삼일에프엔비 · sauce · 8809486270097

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Note 1

Parabens (p-hydroxybenzoates)

Parabens (p-hydroxybenzoates)Preservative E214–E219Note

Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)

파라옥시안식향산에스테르(파라벤)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Soybean Tomato

Ingredients (auto-translated)

cream cheese powder, garlic, onion, purified water, corn syrup, blended soy sauce, sauce, sugar, tomato paste, tomato ketchup, modified starch, monosodium glutamate (MSG), fermented vinegar, glycine, garlic powder, cornmeal, 월계수 powder, refined salt, thyme powder, oregano powder, rosemary powder, 흰 pepper powder, black pepper powder, cucumber 피클, 육두구, parsley 홀, 파라옥시 benzoic acid 에틸

Partial automatic translation: about 86% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

크림치즈분말, 마늘, 양파, 정제수, 물엿, 혼합간장, 소스, 설탕, 토마토페이스트, 토마토케첩, 변성전분, L-글루탐산나트륨, 발효식초, 글리신, 마늘가루, 옥수수가루, 월계수분, 정제소금, 타임분말, 오레가노분말, 로즈마리가루, 흰후추분말, 흑후추가루, 오이피클, 육두구, 파슬리홀, 파라옥시안식향산에틸

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria