Jjikmeok
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Gapjigi

굴젓

Romanized Guljeot

바다자연 · seasoning salted seafood (jeotgal) · 8809480820137

No nutrition facts, so the nutrition grade is left blank.

1 additive · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among seasoning salted seafood (jeotgal) on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among seasoning salted seafood (jeotgal) on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: oyster fish/seafood 굴, fish sauce fish/seafood 액젓

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: oyster fish/seafood 굴, fish sauce fish/seafood 액젓

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Shellfish (incl. oyster, abalone, mussel)

Ingredients (auto-translated)

chili powder, oyster, sea salt, oligosaccharide, fish sauce, ginger, sesame, glucose, monosodium glutamate (MSG), starch, sugar, garlic

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

고춧가루, 굴, 천일염, 올리고당, 액젓, 생강, 참깨, 포도당, L-글루타민산나트륨, 전분, 설탕, 마늘

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Chili powder 고춧가루Oyster 굴Sea salt 천일염Oligosaccharide 올리고당Fish sauce 액젓Ginger 생강Sesame 참깨Glucose 포도당Starch 전분Sugar 설탕Garlic 마늘

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

굴젓: ingredients & nutrition summary

굴젓 (Guljeot) is a seasoning salted seafood (jeotgal) product made by 바다자연.

Allergens found in the ingredient list: Shellfish.

Pork or alcohol: not found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources