닭가슴살 소시지 고구마 핫도그
Romanized Dakgaseumsal Sosiji Goguma Hatdogeu
(주)동화 · bakery products · 8809479042571
No nutrition facts, so the nutrition grade is left blank.
1 additive · 0 marked “Check”
Same kind, fewer additives
Products among bread on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).
Other products of the same kind
Products among bread on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Kids' snack traffic light Korea MFDS children's food standard
No nutrition data, so the traffic light can't be calculated.
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: sausage processed meat (often pork) 소시지
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: sausage processed meat (often pork) 소시지
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: sausage processed meat (often pork) 소시지, eggs
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 1 · tap for details
Common 1
leavening agent · Common
leavening agentType only (name not listed)Common
The ingredient list names only the function (type) of this additive, not the substance. Korean labeling rules allow some additives to be listed by function only. Jjikmeok does not guess the substance.
팽창제
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Ingredients (auto-translated)
sausage, purified water, synthetic leavening agent, refined salt, shortening, liquid whole egg, sugar, 서류 preparation, wheat flour
Partial automatic translation: about 93% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
소시지, 정제수, 합성팽창제, 정제소금, 쇼트닝, 전란액, 설탕, 서류가공품, 밀가루
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.