당면김말이

Romanized Dangmyeongimmari

대하종합식품 · other processed food · Distributor _ · 8809460540048

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 g100kcal

Nutrition facts (per 100g)

Calories100 kcal
SodiumLow8.8 mg
Carbohydrate15.8 g
Fat3.6 g
Protein1.4 g

Same kind, fewer additives

Products among other processed food on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among other processed food on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Check label
Pork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef 쇠고기 (flavor name)
Check label
Vegetarian
Check the label: may contain animal-derived ingredients.
To check: beef 쇠고기 (flavor name)
Check label
Vegan
Check the label: may contain animal-derived ingredients.
To check: beef 쇠고기 (flavor name)
Check label
Beef
Check the label: may contain beef (e.g. gelatin or meat of unstated type).
To check: beef 쇠고기 (flavor name)

Additives & ingredients to know 2 · tap for details

Common 2

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean Wheat Beef

Ingredients (auto-translated)

baking powder, black pepper, beef flavor 본다시, glass noodles, wheat flour, soybean oil (soybean oil), soy sauce, laver (seaweed), refined salt, monosodium glutamate (MSG), xanthan gum, guar gum, purified water, 찐 glutinous rice flour

Partial automatic translation: about 92% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

베이킹파우더, 후추, 쇠고기맛본다시, 당면, 밀가루, 콩기름(대두유), 간장, 김, 정제염, L-글루탐산나트륨, 잔탄검, 구아검, 정제수, 찐찹쌀가루

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria